Areas of research
Food Science Immunology and Microbiology Pharmacology, Toxicology and Pharmaceutical SciencePublications:
Faustino, M.
Pereira, A.
Oliveira, A.
Ferreira, C.
Pereira, C.
Durão, J.
Pintado, M.
Carvalho, A.
(2024)
, Vaginal prevention of Candida albicans
, Applied Microbiology and Biotechnology - 1.
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Faustino, M.
Durão, J.
Pereira, C.
Pereira, A.
Oliveira, A.
Sousa, S.
Ribeiro, A.
Ferreira, C.
Pintado, M.
Carvalho, A.
(2024)
, Up-scalable approaches for yeast mannan oligosaccharides (MOS) production
, Food and Bioproducts Processing.
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Castro, L.
Pereira, C.
Sousa, S.
Pintado, M.
(2024)
, Structure and properties of Quercus robur acorn starch extracted by pulsed electric field technology
, International Journal of Biological Macromolecules.
, https://doi.org/10.1016/j.ijbiomac.2024.129328
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Sousa, P.
Valente, D.
Pereira, C.
Pinto-Ribeiro, I.
Silva, J.
Madureira, A.
Ramos, O.
Pintado, M.
Fernandes, J.
Amorim, M.
(2024)
, Circular economyeast
, International Journal of Biological Macromolecules - part 2.
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Ribeiro, A.
Pereira, S.
Sousa, A.
Castro, P.
Pereira, C.
Bastos, F.
Pintado, M.
Ramos, O.
(2024)
, Bio-based superabsorbent hydrogels for nutrient release
, Journal of Environmental Chemical Engineering - 2.